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DINING AT AMARU

 

At Amaru we offer a seasonal tasting menu. Please allow a minimum of 2.5hr for the full journey. 

SENSORY MENU $285 pp

5 Snacks / 7 Courses / Petit Fours

INSIGHT MENU $225 pp

(From 9th July - 26th September Tuesday - Thursday Dinner & Friday - Saturday Lunch) 

4 Snacks / 5 Courses / Petit Fours

PAIRINGS

MADE IN HOUSE $95 pp

A pairing of ferments and beverages made in the restaurant, aiming at zero-alcohol.

 

ROAD LESS TRAVELLED $165pp

An 'off-road' travel through more obscure and lesser known wine regions, appellations and styles.

 

NEW TRADITIONALISTS $255 pp

Our take on the traditional appellations of the world, showcasing some of our favourite producers.

ICONS AND VISIONARIES $555 pp

A progression showcasing a diverse range of iconic and cutting-edge producers of the world.

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experince

Join us for the full blown Amaru experience while keeping a close eye on the action perched up at the Chef’s Counter.

 

Keeping in line with our holistic style of service, the chefs will also be serving some of the beverage pairings too!

 

Please note that reservations on the Chef’s Counter requires one of our pairing options to be taken.

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BOOKING POLICY

Our tables operate on a 2.5 hour seating time for all dinner reservations before 6.30pm. Please be aware that these tables may be re-booked. Contact the restaurant to request an extended dining time if required. 

 

We understand delays may arise, please let us know in the instance you may be late to a reservation. We cannot guarantee an extended reservation time, but will always do our best to accommodate. 

6.30pm

Due to the nature and structure of our restaurant we require a minimum of 48 hours notice for any reduction of guest numbers or cancellations.

Any changes or cancellations within 48h will incur a charge of $285 per person/per seat reduced. The fee will be charged to the credit card on file.

CELEBRATIONS

Please let us know by the time of your booking if you are celebrating a special occasion. For Food and Safety reasons we can't allow external cakes to be brought in but we happily provide a small cake/candle at the end of your meal.

CHILDREN

Children are more than welcome at Amaru but please be aware that they will be dining on the full tasting menu as we do not offer a children's menu.

CORKAGE

As a fully licensed venue we are unable to allow BYO. 

DIETARY REQUIREMENTS

We require prior notice of any dietary requirements to properly accomodate modifications. We may not be able to cater without advanced notice.

Unfortunately we cannot cater for Vegan diners.

Please note due the nature of our menu any alternate dishes will be from our vegetable based menu - we do not have any additional fish or meat dishes. 

DRESS CODE

We recommend smart casual attire. 

TRAVELLING TO AMARU

BY TRAM: Number 6 Tram (Moreland to Glen Iris) departing from Melbourne CBD, hop off stop 42 on Huntingtower Rd.

BY TRAIN: Armadale Train Station is only 6 min walking distance. Catch the Frankston Line from Flinders Station.

BY CAR: On street 2h parking is available on High Street.

SERVICE CHARGE AND SURCHARGES

All card transactions will incur a merchant fee of 1.5% to 2.7% including all tap and pay transactions. 

A 15% surcharge will be applied on all public holidays.

A 10% service charge will be added to the final bill for any groups of 6 guests and above.

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