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INSIGHT MENU

Marigold / Carrot / Finger Lime / Bergamot

Organic Radish / Bonito / Horseradish / Crème Fraiche

Pickled Kohlrabi / Marigold / Sunflower Seeds / Desert Lime Kosho 

Chickpea / Swede / Fermented Peppers

Portarlington Mussel / Mushroom XO / Abalone / Kangaroo Tail

King George Whiting / Shishito Pepper / Coastal Greens

House Sourdough / Honey Mead Vinegar

Dry Aged Duck / Apricot / Bitter Leaves / Native Juniper

Bees Wax / Camel Milk / Feijoa / Pear

Rainforest Cherry / Koji / Davidson Plum / Saltbush

 

Rosella / Rhubarb

Shiitake / White Truffle

Menu is subject to change without notice 

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